- 2 10 oz prepackaged broccoli slaw bags
- 1/4 cup olive oil
- 1/4 cup white wine vinegar
- 1/4 cup apple cider vinegar
- 1/2 tsp garlic powder
- salt and pepper to taste
Mix olive oil, vinegar’s, garlic powder, salt and pepper in small bowl, set aside. In large bowl empty prepackaged broccoli slaw, add dressing mixture , mix until broccoli slaw is well coated. Refrigerate for 30 minutes and serve.
Nutritional Information: Total Calories 89, Total Fat 8g, Carbohydrates 4g, Sugars 1g, Dietary Fiber 1g, Protein 1g, Sodium 40mg, good source of vitamin C and vitamin K